Two chefs, dressed in white uniforms and tall white hats, are preparing food behind a counter in what appears to be a Japanese restaurant. The chef in the foreground is wearing glasses and is carefully arranging ingredients, including seaweed and vegetables, onto a small dish. A variety of dishes, bowls, and decorative items, including a maneki-neko figurine, are on the counter. Artificial cherry blossoms are visible in the top left corner of the frame. In the background, other restaurant staff can be seen in the kitchen area.