The scene takes place in a dimly lit restaurant with wood paneling and Edison-style bulb fixtures that cast an orange glow. A server, wearing a light-colored T-shirt, a gray apron, and a baseball cap, stands behind a table preparing to cook what appears to be ribeye steaks. Three cuts of raw, marbled beef lie on parchment paper on a wooden cutting board. Beside the board is a small metal rack. In front of the server is a built-in circular grill and a marble-look countertop on which silverware, a small box of cigarettes, and a cocktail are visible. A person's hand, holding a glass filled with a pink beverage, is seen in the foreground.