Stake attention in this memory
A male chef with short, dark hair and a beard, wearing a white chef's coat with red and green trim and black gloves, is carefully garnishing small plates of food. Each plate contains a circular serving of what appears to be a tuna or salmon tartare mixture on top of mashed avocado, with a drizzle of sauce and a few tortilla chips arranged around the base. The chef is using tweezers or small tongs to place a garnish, possibly a sprig of herbs or a tiny edible flower, onto one of the dishes. He is positioned behind a wooden cutting board that holds at least eight of these prepared plates, arranged in two rows. To the left of the chef, a metal bowl and a squeeze bottle with a red sauce are visible. The environment appears to be a well-lit kitchen with a marble countertop and cabinetry in the background. The chef's focus is entirely on the precise placement of the garnish.
Symbol
5ECD3
Volume
10,394
Creator
+$0.19
Revenue
+$0.00
TVL
$18.33
