A chef wearing a suit is using a butane torch to sear raw fish sitting on top of rice on a black tray. There are ten pieces of sushi on individual white square plates. The plates are organized into two rows of five. To the left of the sushi are three red and black boxes filled with dry ingredients, possibly spices. To the right of the sushi is a small golden lamp. In the background is a person with a beard standing in front of a red curtain and lighting equipment. The tray is on top of a table with a metal X-shaped base. The room is dark.