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The image shows a close-up, slightly angled view of a Bonduelle Bistro salad container, likely on display or in a refrigerated section. The salad itself, a mix of greens, shredded carrots, and pieces of ham and turkey, is visible through the clear plastic lid. The prominent green and blue packaging features the Bonduelle Bistro logo, a stylized leaf and swoosh. Text on the packaging describes the salad as "Chef with Smoked Turkey & Ham" and lists ingredients like "CRISP ICEBERG LETTUCE," "SMOKED TUNA," and "SMOKED HAM & TURKEY." A "SALAD SERVING SUGGESTION" is printed on the left side. Below that, there's a "Certified U.S. Department of Agriculture Inspected" stamp and a "Certified B Corporation" logo. A date code and time stamp read "Aug 29 2026 - BS8 16:07," indicating a product expiration or best-by date. The bottom of the image shows a net weight of "11 OZ (312g)" and text indicating "KEEP REFRIGERATED / PERISHABLE." There are no people or any contextual environmental clues to suggest a specific location within Camp Hill, United States of America, beyond it being a retail product.
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