The image shows an open cookbook with a recipe and a photo of fettuccine with mussels. The page on the left lists the ingredients: fettuccine, tomatoes, mussels, canned tomatoes, olive oil, basil paste, garlic, Parmesan cheese, salt, pepper, and parsley/basil. The page on the right provides the cooking instructions, which include boiling the fettuccine and mussels, preparing the sauce with the tomatoes and seasonings, and assembling the dish. A plate of fettuccine with mussels, garnished with herbs and cheese, is shown in the photo. The background includes a striped fabric. The location in Izhevsk, Russia is not discernible.

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