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A white plate contains a serving of Indian food, likely from a restaurant in Mohali, India. The dish consists of chana masala, a curry made with chickpeas, which appears as a pile of dark brown chickpeas with some visible spices and oil. To the right of the chana masala are two rotis, a type of Indian flatbread, stacked on top of each other. The rotis are light brown with characteristic darker charred spots. In the lower right quadrant of the plate is a dollop of white raita, a yogurt-based condiment, with a few scattered chickpeas on its surface. The overall lighting suggests an indoor setting.
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