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In the city of Bandar Lampung, Indonesia, a spread of Indonesian cuisine is arranged on a tiled floor. The food includes lemper (sticky rice parcels), satay (skewered meat), and what appear to be sliced rice cakes. The lemper, wrapped in banana leaves, are in a large, reddish-pink oval tray on the left. In the center, a white rectangular tray holds numerous cut pieces of a light-colored rice cake, possibly lontong. Dominating the arrangement are two platters of satay. The larger one, in the foreground, is circular and features satay skewers fanned out over a bed of green lettuce. A small, clear plastic container with a white substance, likely a dipping sauce, is placed in the center. The second platter of satay is further back, also on a bed of lettuce and decorated with cherry tomatoes, red and white ribbon, and carved carrot garnishes. The floor is covered in square terracotta-colored tiles with a diamond pattern. In the upper left corner, a person's bare feet are visible, indicating a casual setting. Other elements in the scene include plastic bags, a green cloth, and a green ashtray. The lighting suggests an indoor setting, possibly a home.
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Volume
2,855
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TVL
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