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butchered animal
carcass
raw meat
offal
animal parts
Two partially dressed men stand beside a butchered animal carcass on a blue tarp. The animal is divided into large sections of red and white meat, with what appear to be organs and limbs also visible. Blood stains the tarp and ground nearby. The men are barefoot; one wears a striped shirt and khaki shorts, the other has patterned leggings. The scene suggests a fresh kill or traditional butchering process.
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